Sorbitol Powder (Food Grade)

Product Description

Sorbitol Powder is a high-quality polyol sweetener derived from glucose through hydrogenation and purification processes. As a multifunctional food ingredient, it is widely used as a low-calorie sweetener, humectant, stabilizer, and texture enhancer in food, pharmaceutical, and personal care applications.

With its mild sweetness, excellent moisture-retention ability, and good stability, Sorbitol Powder is an ideal ingredient for sugar-free and reduced-sugar formulations. It provides a smooth mouthfeel and helps improve product freshness and shelf life.

Key Features

• High purity food-grade quality

• Approximately 60% sweetness compared with sucrose

• Excellent moisture retention and humectant properties

• Low-calorie sugar substitute

• Non-cariogenic and suitable for sugar-free products

• Good stability under heat and various pH conditions

• White crystalline powder with good flowability

Applications

Food Industry

• Sugar-free candies and chewing gum

• Bakery products such as cakes, biscuits, and pastries

• Chocolate and confectionery products

• Functional foods and nutritional products

• Beverage and powdered drink formulations

Pharmaceutical Industry

• Tablet and capsule excipient

• Oral care products

• Syrups and nutritional supplements

Personal Care Industry

• Toothpaste formulations

• Moisturizing and oral care products

Product Information

Product Name: Sorbitol Powder
CAS No.: 50-70-4
E Number: E420
Chemical Formula: C₆H₁₄O₆
Appearance: White crystalline powder
Grade: Food Grade / Pharmaceutical Grade
Packaging: 25kg Kraft Paper Bag or Customized Packaging

Storage

Store in a cool, dry place away from direct sunlight and moisture. Keep the package tightly sealed to maintain product quality.